The TQCSI HACCP Code is formally recognised by JAS-ANZ as a standard/code against which companies can achieve third party certification for their food safety program. It incorporates the principles of Hazard Analysis Critical Control Points (HACCP).  

Third party certification also requires compliance with relevant regulations and any customer requirements.

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ISO 9001, ISO 14001, AS 4801, FSSC 22000, ISO 22000, HACCP, ISO 27001, ISO 55001 and more