TQCSI’s Good Hygiene Practices (GHP) certification is designed to certify organisations who comply with GHP within the food industry based on the requirements of Codex Alimentarius – General Principles of Food Hygiene.  

GHP is fundamental for Food Business Operators (FBOs) to effectively control food safety hazards within their business and ensure compliance with legal and regulatory requirements, and industry norms.

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TQCSI GHP Certification mark

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